Singaporean rice

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Singaporean rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Singaporean rice is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Singaporean rice is something which I've loved my entire life.

Many things affect the quality of taste from Singaporean rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean rice estimated approx 30min.

To begin with this particular recipe, we must first prepare a few components. You can have Singaporean rice using 17 ingredients and 12 steps. Here is how you can achieve that.

#joy

Ingredients and spices that need to be Get to make Singaporean rice:

1. 1 cup rice
2. Handful raw spaghetti
3. 1 cup chicken strip
4. 2 carrot
5. 1 capsicum
6. Half cabbage
7. 4 spring onions
8. 4 tbsp Soya sauce
9. 4 tbsp Chilli sauce
10. Salt to taste
11. 4 cloves garlic
12. 4-5 green chillies
13. half cup Oil
14. 1 tbsp Chilli flakes
15. 1 tsp Ginger paste
16. Mayonnaise
17. Ketchup

Steps to make to make Singaporean rice

1. Soak rice for 15 min
2. During that 15min heat water for rice and noodles in separate pan
3. Cut veggies in between that time
4. Now boil spaghetti and rice at a same time
5. In pan add 2 tbsp oil add chicken and Ginger garlic paste
6. Add salt and cook on high flame
7. Add veggies and let it cook
8. Heat oil and make chilli oil
9. Drain out spaghetti and rice
10. Give dum on rice
11. Make sauce of mayo and ketchup
12. Within 30 minutes it's ready

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So that's going to wrap it up with this special food How to Make Any-night-of-the-week Singaporean rice. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!