Mandi

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Mandi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mandi is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. Mandi is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Mandi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mandi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mandi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mandi estimated approx 1hr30min.

To get started with this recipe, we have to first prepare a few components. You can cook Mandi using 29 ingredients and 7 steps. Here is how you can achieve it.

#meatyEid
Mandi kuch time sy buht popular hy pakistan main.so main ny bhi mutton mandi bnai first time aur buht acha zaiqa aya.cookpad ky lye new recipes try krny sy family bhi mazy mein hy

Ingredients and spices that need to be Get to make Mandi:

1. Mandi Masala
2. 1 tbsp zeera
3. 1 tbsp sabit dhania
4. 5 long
5. 15 kalimirch
6. 5 choti illachi
7. 1 badiyan ka phool
8. Mutton
9. 1/2 kg Mutton(mix chops & meat)
10. 1 cup oil
11. 2 onion
12. 5 garlic cloves
13. 1 tbsp ginger paste
14. 2 tsp chinese salt
15. 2 cup water
16. Rice
17. 1/2 kg Rice
18. 1/2 tsp salt
19. 1/2 tsp chinese salt
20. 3-4 harimirchain
21. Tomato sauce
22. 2 tomatoes
23. 2-4 harimirchain
24. 1/2 tsp salt(to taste)
25. Raita
26. 1 cup dahi
27. 1/4 tsp kalimirch powder
28. 1/2 tsp salt
29. 1/2 tsp zeera powder

Instructions to make to make Mandi

1. First mandi masala ky tamam ingredients ko aik sath grind krky powder bana lain.ye masala use krain gy.
2. Pot main oil gram kar ky 2 piyaz slice kar ky pink krlain.garlic cloves add kar ky fry krain.ginger paste add krain.phir mutton fry krlain jab tak colour change ho.mandi masala add kar ky mutton aur masala bhonain.2 cup water add krdain.pot cover krdain aur mutton ko glny dain.
3. Jab mutton soft ho jye tu oil sy nikal lain.same oil main rice salt chinese salt harimirchain add krdain.rice ky hissab sy pani add krdain aur rice cook nony dain.jab pani dry hojye tu dam py rakh dain.
4. Tomato sauce ky lye tamam ingredients ko aiksath blend krlain.salt aur chilli taste kar ky adjust krain.mandi ky sath usually tomato sauce thori patli serve krty hain tu apny taste ky hissab sy consistency adjust krlain.
5. Raita ky lye dahi ko tamam spice ky sath achi tarha beat krlain.
6. Serve krny sy pehly 1 tbsp oil fry pan main gram kar ky mutton ko zara sa bhoon lain.phir rice ky uper rakh kar serve krain.
7. Homemade mazedar mutton mandi hazirekhidmat hy.tomato sauce raita aur salad ky sath nosh farmain aur meaty eid enjoy krain.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Perfect Mandi. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!