Beef Shami Kabab

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Beef Shami Kabab. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Shami Kabab is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Beef Shami Kabab is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Beef Shami Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Shami Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Shami Kabab is 10-15 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Shami Kabab estimated approx 1 hr.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Beef Shami Kabab using 19 ingredients and 6 steps. Here is how you can achieve that.

#5WeeksChallenge #Eidkaypakwan
It's Very delicious mostly cooked in pakistan.Yummy in taste and easy in cooking too.The combination of chana daal and beef mince very Awesome. must try it from my recipe.. thanks

Ingredients and spices that need to be Prepare to make Beef Shami Kabab:

1. 1 kg beef mince
2. 1 pao Chana daal
3. 2 chopped Onion
4. whole garammasala:
5. 3 Badi Elaichi
6. 3-4 Choti Elaichi
7. 2 medium size Daar chini
8. 2,3 long
9. 7-8 lehson jou
10. 1 tsp whole black pepper
11. (For Kabab mince)
12. 2 finely Chopped Onion
13. 2-3 egg
14. 1/2 cup chopped dhania leaves
15. As per taste Salt
16. 3-4 chopped Green chilli
17. 1 tsp kuti laal mirch
18. 2 inch piece of chopped Ginger
19. 2-3 glsass water

Steps to make to make Beef Shami Kabab

1. Ik pateelay me daal qeema aur tamam sabut maSalay dal kar 2-3 glass pani dal ke charha dein.
2. Jab dal gal jaye to sahi tarha tamam masaly bhoon lein.aur kisi bhari chamchay se zor zor se chala ke pees lein.is tarha apko chopper use nai karna parega.
3. Ik alag bowl me pyaz hari mirchen anda kutti laal mirch namak bhuna hoa beef daal mixture add kar ke achi tarha mix karen.
4. Phir is ke equally ball bana lein aur kabab ki shape dein
5. Halke oil me fry karen.
6. Halka fry karne se ap isay freeze and store kar sakte hain. jab dil chahe nikal ke golden fry karen aur parathon ke sath nosh farmayen. thanks

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Speedy Beef Shami Kabab. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!