Chicken Shami🍽

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Chicken Shami🍽. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Shami🍽 is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Chicken Shami🍽 is something that I have loved my entire life.

Many things affect the quality of taste from Chicken Shami🍽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shami🍽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Shami🍽 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Shami🍽 estimated approx mt 30 ft 10 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken Shami🍽 using 20 ingredients and 7 steps. Here is how you cook that.

#kabab
Chicke shami is most favorite kabab of my family...usually we made it with biryani, polao etc...it feel light in eat and yummy in taste...mixture of some chicken,some salt to taste,chanadaal,and some spices..😋 you must try it with roti it's give a yummy taste😋 also you can freeze it easily for a party time😉😉😉

Ingredients and spices that need to be Take to make Chicken Shami🍽:

1. 1/2 Chicken boneless
2. 1 Cup Chanadaal (soak)
3. 1 Potato
4. 1 piece each Sabut garam masala
5. to taste Salt
6. 1 tsp Turmeric powder
7. 2 tbls red chilli powder
8. 1 tbls Chilli flacks
9. 1 tbls Garam masala powder
10. 1 tbls coriander powder
11. 1 tbls zeera powder
12. 1 small size onion
13. 3-4 garlic cloves
14. 1/2 inch ginger
15. leaves Coriander
16. 2 green chilli
17. 1 tbls oil
18. Water as required
19. Oil for frying
20. Egg for frying

Instructions to make to make Chicken Shami🍽

1. Wash your hand say bismiAllah and droud shareef
2. Take a pressure add chicken,potato#binding agent (cut in dice after peel off)chanadaal some salt to taste and all other spices along add onion(dice cut)garlic,ginger(kadukash) add water and 1tbls oil give a whistle
3. After that when all ingredients will be tenderize and water reduced keep a side until for cool down
4. Now take a dasi blender(chato wata😂😂) and blend it untill all ingredients will be combined very well
5. Now take it out in paraat add coriander leaves and chilli mix it and make a kabab like tikki shape press it very well when make it and keep for 10m in fridge for set(you can freez it for 15to 30 days in air tight container)
6. Now take it out beat your egg take one kabab dip in egg and fry it on medium flame
7. Yuummy kabab is ready to eat enjoy it with high tea,roti,biryani,polao etc 😋😋😋

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Chicken Shami🍽. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!