Shami Kabab

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Shami Kabab. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Shami Kabab is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Shami Kabab is something which I have loved my entire life.

Many things affect the quality of taste from Shami Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami Kabab is 5-6 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami Kabab estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Shami Kabab using 16 ingredients and 10 steps. Here is how you cook that.

#cpl
#elaichi
Mere mama ki recipe hy
😉sill per pesna nahi to zaiqa nahi aye ga😋to janab banae me ny kabab apni Ammi ki recipe se Eid pakwan me

Ingredients and spices that need to be Make ready to make Shami Kabab:

1. 750 gram beef
2. 500 gram Dal cahna
3. 2 onion normal size
4. 12 red whole pepper
5. 6-8 lehsan cloves
6. 1 tukra darchini
7. 10-12 black pepper
8. 1 TBS zeera
9. 1 pc adrak
10. Salt to taste
11. 1 egg
12. Oil required for fry
13. Hara masala
14. 1/2 bunch hara dhaniya
15. 4-5 green chilies chopped
16. 1 big onion chopped

Instructions to make to make Shami Kabab

1. Beef ko wash kerlen ab Dall bhi ek bowl me bhigo dein ek pletr me sub spices nikalen
2. Preshr Cocker me beef ko boil Karen ab is me sub spices Dal Kar covered kerden 15 minutes Pani hasbe zarrurt use karen
3. Gosht gal Jaye to Dall wash Kar k gosht me dalen thorda Pani Dal Kar Cook Karen
4. Pani dry ho Jaye or Dall gal jaye to flame off kerden
5. Ab sill per kabab k mixture ko Pes lein
6. Barek Pes Lein ab hara masala chopped kerlen or ek plter me nikalen
7. Hara masala add Karen egg dalen mixture ko mix karen
8. Ab Kabab ki tikya bnna Lein oil gram Karen Kabab ko fry karein
9. Golden honjaye to side plat dein
10. Ab serving pletr me Nikal Kar salad 🥗 or chutney k
    sat serve Karen Mazedar shami Kabab

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So that is going to wrap it up with this special food Recipe of Ultimate Shami Kabab. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!