Curd Rice

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Curd Rice. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Curd Rice is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Curd Rice is something that I have loved my whole life.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Curd Rice using 11 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Curd Rice:

1. 1 cup rice
2. 2 cups curd
3. 1 tbsp chana dal
4. 1 tbsp curry leaves
5. 2 red dry chilli
6. 1 green chilli
7. 1/2 tsp hing
8. 1 tsp mustard seed
9. 1 tsp coriander leaves
10. 1 tbsp oil
11. 1 tsp salt

Steps to make to make Curd Rice

1. Soak chana dal for 1 hr. Mix curd and rice in a bowl.
2. Heat oil, when hot add mustard seed, hing, green chilli, curry leaves and mix well. Now add chana dal. Mix it again. Put it on the curd rice.
3. Garnish with coriander leaves and red chilli powder.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Curd Rice. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!