Instant Dosa from leftover rice

Instant Dosa from leftover rice

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Instant Dosa from leftover rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Dosa from leftover rice is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Instant Dosa from leftover rice is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Instant Dosa from leftover rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Dosa from leftover rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Instant Dosa from leftover rice using 7 ingredients and 3 steps. Here is how you can achieve it.

#ricecontest
#ebook

Ingredients and spices that need to be Make ready to make Instant Dosa from leftover rice:

  1. 1 cup left over rice
  2. 1 cup curd
  3. 1 cup semolina
  4. 1/4 cup whole wheat flour
  5. to taste Salt
  6. 5 tsp Refined oil
  7. as needed Water

Steps to make to make Instant Dosa from leftover rice

  1. In a mixture jar, add rice, curd, semolina and whole wheat flour. Grind it and mix well.
  2. Transfer the batter in a bowl. Add salt as per taste and add water gradually to make dosa like consistency. At last add meetha soda or soda bicarbonate. Mix well.
  3. Now heat a non stick tawa. It should not be too hot. Sprinkle some water on tawa and wipe it from cloth or tissue paper. Now pour batter and spread it in a circular motion. Ensure flame is low. Put some oil on top and sides to make it crispy. When it leaves the sides and becomes golden in colour, fold it and serve hot with sambhar or chutney. Instant and easy dosa from leftover rice is ready. Enjoy

As your experience and self-confidence expands, you will certainly discover that you have much more natural control over your diet and adjust your diet regimen to your individual tastes over time. Whether you intend to offer a dish that makes use of fewer or even more components or is a bit basically hot, you can make straightforward changes to accomplish this objective. To put it simply, begin making your dishes in a timely manner. As for basic cooking abilities for newbies you don't need to discover them however only if you understand some simple cooking strategies.

This isn't a full overview to quick and very easy lunch recipes however its good food for thought. Ideally this will obtain your imaginative juices streaming so you can prepare delicious dishes for your family without doing way too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Favorite Instant Dosa from leftover rice. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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