Rice pakora

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Rice pakora. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Rice pakora is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Rice pakora is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Rice pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice pakora is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rice pakora estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Rice pakora using 11 ingredients and 6 steps. Here is how you can achieve that.

Normally hamaray ghar me chaawal zyada bantay hain. Aur hamesha ki tarah thoray chawal fridge ki zeenat ban jatay hain. Tou socha kuch hat ke naya sa kiya jayay ke ramzan ka maza b ajayay aur chawal b finish hojayain. Pesh e khidmat hain rice pakorayyy😍
#cpl
#cream

Ingredients and spices that need to be Prepare to make Rice pakora:

1. 3 cups boiled rice
2. 1 cup yogurt
3. 1 cup besan
4. 1 large onion chopped
5. 3 green chillies chopped
6. 1 tbsp roasted and crushed cumin
7. 1 tbsp red chilli powder
8. 1/2 tbsp red chilli flakes
9. Salt to taste
10. Water to make paste
11. 2 tbsp coriander leaves

Instructions to make to make Rice pakora

1. Soak cooked rice in yogurt and leave for 1 hour
2. Now add to it onions, green chillies, coriander leaves
3. Now add all the mentioned spices and gram flour
4. Add suitable amount of water to make a paste for pakoras
5. Now deep fry in hot oil until golden and crispy
6. Serve with chutney. Enjoy

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Rice pakora. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!