Curd Rice

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Curd Rice. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Curd Rice is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Curd Rice is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Curd Rice using 16 ingredients and 9 steps. Here is how you cook that.

Try this creamy, delicious and healthy rice variety and your children will also become a great fan of the same just as mine.

Ingredients and spices that need to be Take to make Curd Rice:

1. 1 cup Rice -
2. 3 cups Water -
3. 1.5 cups Cold Milk -
4. 1.5 cup Curd -
5. 2 tbsp Cream -
6. as needed Salt -
7. as needed Cilantro - handful (finely chopped)
8. For tempering
9. 1 tbsp Oil -
10. 1/2 tsp Mustard Seeds -
11. 1 tsp ChanaDal -
12. 1 tsp Urad Dal -
13. 2 Dry Red Chilies -
14. 1 Green Chilli -
15. 1/2 "piece Ginger - (minced)
16. 1 spring Curry Leaves -

Steps to make to make Curd Rice

1. Cook the rice with 3 cups of water and some salt. We need overcooked rice which gets easily mashed up
2. Once the rice is cooked, mix and mash up part of the rice.
3. Add the milk and keep mixing till all the milk gets absorbed by the rice.
4. Add the cream and yogurt and mix well.
5. Heat oil for tempering in a small pan and splutter the mustard seeds.
6. Add the chanadal and urad dal and wait for it to turn reddish brown.
7. Now add the dry red chilies, curry leaves, finely chopped green chillies and finely chopped ginger. Fry for a minute.
8. Add this to the curd rice. Also add the finely chopped coriander leaves and mix together.
9. Curd rice is ready to be served. You can also garnish it with more chopped cilantro or grated carrots fresh fruits pomegranate

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So that is going to wrap this up for this exceptional food Steps to Make Perfect Curd Rice. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!