TriColour Masala Dosa Chutney
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, TriColour Masala Dosa Chutney. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
TriColour Masala Dosa Chutney is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. TriColour Masala Dosa Chutney is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from TriColour Masala Dosa Chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TriColour Masala Dosa Chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make TriColour Masala Dosa Chutney is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook TriColour Masala Dosa Chutney estimated approx 45 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have TriColour Masala Dosa Chutney using 22 ingredients and 9 steps. Here is how you can achieve that.
TriColour Masala Dosa Chutney
#IDC #Independence_Day_Special
#TriColour_Recipe_Challenge
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Let's celebrate Azadi Ka Amrit Mahotsav with tricolour receipe in honour of our national flag .
Jai Hind , Vande Mataram
Ingredients and spices that need to be Prepare to make TriColour Masala Dosa Chutney:
- 3 cups thick rice
- 1 cup urad dal
- 4 tsp thick poha
- 6 potatoes
- 3 onions
- 1 tsp mustard seeds
- 1 tsp urad dal
- 2 green chillies
- 6 tsp tomatoes puree
- 1 tsp red chilli powder
- 1/4 tsp turmeric powder
- 4 tsp green chilli coriander chutney
- 2 tsp oil
- Few curry leaves
- As Per Taste Salt
- As Required Water
- As required Oil to apply on dosa
- As Required Onion tomatoes orange chutney to serve
- As Required Coconut curd white chutney to serve
- As required Chilli coriander green chutney to serve
- 1 pinch saffron food colour
- 1 pinch green food colour
Steps to make to make TriColour Masala Dosa Chutney
- Soak rice and dal for 4 hours. Wash poha and add when grinding dal and rice to make Dosa batter. Keep aside for fermentation.
- Boil and mashed potatoes. In a Kadai add oil, urad dal, rai, curry leaves, and chilies. Now saute cut onios till transculant. Now add mashed potatoes, add salt. Mix it well. Plain white masala sabzi is ready.
- Now transfer in a bowl. Make 3 portions of masala sabzi. In the same Kadai, pour tomato puree, add red chili powder, and turmeric powder, saute for 2 minutes, and add 1 portion of ready white sabzi. Mix well. Saffron colour masala sabzi is ready. Transfer in a bowl.
- Now in the same Kadai, put a white colour sabzi. Now add green chutney, combine well, till turns green colour. Now green colour masala sabzi is ready.
- Add salt to the Dosa batter, and add water if required. Make 3 portions of batter. Keep 1 plain white. Add saffron colour in 2nd portion and green colour in 3rd portion. Mix well, and check the perfect colour comes out.
- Heat a Dosa tawa. On a slow flame of gas, pour saffron batter or green batter, in the middle of tawa, and spread in a circle. Now spread the plain white batter, next to saffron or green batter. Spread evenly in a circle. Now pour green or saffron batter next to a white circle and spread it evenly. Apply oil as required. Check, whether the tricolor Dosa is cooked crispy.
- Make all Dosa in the same way, you can change the inner and outer layers of colours - saffron or green. But white must be in middle.
- Our tricolor Dosa is ready with 3 colors of masala sabzi and 3 colors of chutneys. Serve tricolor masala Dosa with tricolor chutneys.
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#ManishaPUREVEGTreasure
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This isn't a total guide to quick as well as simple lunch dishes however its good something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare tasty dishes for your family without doing too many square meals on your trip.
So that's going to wrap this up for this special food Recipe of Super Quick Homemade TriColour Masala Dosa Chutney. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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