Beef yakhni pulao

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Beef yakhni pulao. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef yakhni pulao is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Beef yakhni pulao is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef yakhni pulao is 2-3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef yakhni pulao estimated approx 1 hr 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Beef yakhni pulao using 25 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Beef yakhni pulao:

1. Beef yakhni (stock):
2. 600 g beef
3. 5-7 black cardamon
4. 10 g peppercorns
5. 4-5 cinnamon sticks
6. 2 Bay leaves
7. 10 g coriander seeds
8. 5-7 star anise
9. 2 litre water
10. Salt to taste
11. 1 onion
12. 5-6 garlic cloves
13. For beef pulao:
14. 600 g rice
15. 4 tbsp cooking oil
16. 1 onion
17. 1 tomato chopped
18. 10 g green chili (chopped)
19. 20 g tamarind
20. 150 g yogurt
21. Salt to taste
22. 10 g whole cumin
23. 1 tsp cumin powder
24. 1 tsp coriander powder
25. 2 cup beef yakhni

Steps to make to make Beef yakhni pulao

1. For beef yakhni (stock),take a muslin cloth, add all the ingredients which is mentioned above for beef yakhni stock. Make the knot of clothe.
2. Now, in a cooking pot, add water, onion, garlic cloves, spices bag (potlii),beef and cover this pot and cook for 50 mins.
3. After that strain the beef yakhni and set aside.
4. For beef pulao, in cooking pot, add cooking oil, whole cumin, onion, green chili, tamarind and cook until light brown.
5. Now add, tomato cook for 2 minutes then add boiled beef, yogurt, cumin powder, coriander powder and cook for a while.
6. Now add, soaked rice,yakhni, and cook for a while.
7. Now simmer for 10-15 mins.
8. Your tasty beef yakhni pulao jow ready to serve.

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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Beef yakhni pulao. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!