Lemon Rice

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Lemon Rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lemon Rice is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Lemon Rice is something which I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Lemon Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lemon Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lemon Rice estimated approx 15 min.
To get started with this particular recipe, we have to first prepare a few components. You can cook Lemon Rice using 21 ingredients and 9 steps. Here is how you can achieve that.
A simple rice recipe #week2of5
Ingredients and spices that need to be Prepare to make Lemon Rice:
- 2 cup cooked rice
- 1 tbsp lemon juice
- 1 tsp raw peanut
- 1 tsp cashew nut
- 1 tsp whole chana dal
- 1 tsp whole urad dal
- 2 green chilli de seeded and sliced
- 2-3 whole red chilli
- 1 tsp Mustard Seeds
- 2 tbsp oil
- 2 tsp Curry leaves
- 1/2 tsp turmeric powder
- to taste Salt
- For raita
- 1/4 cup beetroot grated
- 1 cup curd
- 1 tsp chat masala
- 1 tsp black salt
- 1/2 tsp oil
- 1/4 tsp Mustard Seeds
- 2 tsp curry leaves
Steps to make to make Lemon Rice
- In a pan heat oil fry raw peanut and cashew nut. Then take them out.
- In the same oil add mustard seed. When the seed splutter add whole red chilli. After few second add curry leaves and green chillies. Now add whole chana dal and whole urad dal Fry for 30 second.
- Now add half tsp turmeric powder and salt. After few second add lemon juice.
- Add rice mix and saute for few minutes. Add peanut and cashew nut in the rice.
- Serve the delicious hot lemon rice with beetroot raita.
- For beetroot raita
- Heat a pan add grated beetroot. Add salt and saute for 1-2 minutes. Now switch the flame off. Allow the mixture to cool down.
- In a bowl take one cup of curd. Add chat masala and black salt. Mix it and add grated beetroot. Mix well.
- In a tadka pan heat oil. Add mustard seed and curry leaves. Pour the tadka over the raita. Mix well.

As your experience and also confidence expands, you will certainly discover that you have more all-natural control over your diet regimen as well as adapt your diet regimen to your personal preferences gradually. Whether you intend to serve a dish that makes use of fewer or even more components or is a little more or less spicy, you can make basic modifications to attain this goal. In other words, start making your recipes on time. When it comes to fundamental food preparation skills for beginners you don't require to discover them however just if you grasp some easy food preparation techniques.
This isn't a total guide to fast and also simple lunch recipes yet its excellent food for thought. Ideally this will certainly obtain your creative juices flowing so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your journey.
So that is going to wrap this up for this exceptional food How to Make Quick Lemon Rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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