Masoor Biryani๐๐
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Masoor Biryani๐๐. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Masoor Biryani๐๐ is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Masoor Biryani๐๐ is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Masoor Biryani๐๐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor Biryani๐๐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Masoor Biryani๐๐ using 19 ingredients and 8 steps. Here is how you can achieve that.
#happybirthdaycookpad (in halat me Kuch Naya bacho ko Roz Dena perta hy to Aaj meat ko hata kar Biryani banae. Hope you like it ๐๐
Ingredients and spices that need to be Prepare to make Masoor Biryani๐๐:
- 1 cup Oil
- 1 cup Masoor boil
- Tomatoes 3 large chopped
- Yogurt half cup
- 1 tbsp Kewra
- pinch Yellow colour
- Onion 1 cup chopped
- 4 Green chillies
- 15 leaves Podina
- Salt 1 tsp for gravy
- 2 tsp Red chilli powder
- 1 tsp Dhania powder
- 1 tsp Haldi
- Gram masala powder half tsp
- Shan Biryani masala half pac
- Mix gram masala 1 tbsp
- 1 tsp Zeera
- 1 tsp ginger garlic paste
- 500 gm Sela rice
Steps to make to make Masoor Biryani๐๐
- Water me salt, podina, zeera, gram masala sabit daal kar rice ko boil Karen.
- Tomato or Aloo ko Kaat ly.
- Oil me onion ko fry Karen. Phir aloo or tomato daal kar pakae.
- Phir Eik plate me ginger garlic paste, Biryani masala, red chilli powder, haldi, salt, dhania powder nikal kar rakhy or Wo bhi daal de.
- Masoor ko boil kerky rakhy. Jab masala simmer ho to masoor, red fry onion, green chillies daal kar bhon ly.
- Jab masala bhon gae to alag Rakh ly. Yogurt ko phent kar yellow colour, kewra Daly.
- Chawal boil ki teh laga kar bhon masala, phir yogurt phir rice daal kar oil 4 tbsp daal kar daam de. Mazedar Biryani tayar hy.
- Enjoy. ๐๐
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So that is going to wrap this up for this special food Recipe of Homemade Masoor Biryani๐๐. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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