Homemade scones

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Homemade scones. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade scones is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Homemade scones is something that I've loved my whole life.

Many things affect the quality of taste from Homemade scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Homemade scones using 8 ingredients and 7 steps. Here is how you can achieve that.

Knowing i can bake cake with a gascooker why not try scones?

Ingredients and spices that need to be Get to make Homemade scones:

1. 2 cups flour all purpose
2. 2 teaspoon baking powder
3. 1/2 teaspoon salt
4. 6 teaspoon sugar
5. 1 teaspoon cinammon
6. 1/2 cup cooking oil
7. 250 ml milk
8. Sand

Steps to make to make Homemade scones

1. Put all dry ingredients together in a bowl and mix
2. Add cooking oil and mix
3. Add milk slowly while mixing
4. Knead the dough to soft
5. Heat sand on a bigger sufuria for 10mins at maximum heat
6. Make balls and put them in a sufuria coated with oil and cover it with aluminium foil and place it on the sand
7. Reduce heat to low and bake for 60mins

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So that's going to wrap this up with this special food How to Prepare Quick Homemade scones. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!