Puffed rice dosa

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Puffed rice dosa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Puffed rice dosa is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Puffed rice dosa is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Puffed rice dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puffed rice dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Puffed rice dosa using 5 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Puffed rice dosa:

1. 1 cup raw rice
2. 2 cups puffed rice
3. 1 big spoon Curd
4. to taste Salt
5. Eating soda if required

Steps to make to make Puffed rice dosa

1. Soak all the ingredients separately for about 6-7hrs..
2. Grind the soaked rice and then puffed rice to a fine paste, then add curds and salt..
3. Leave it for fermentation over night. Add eating soda if required before putting dosas..
4. Goes well with coconut chutney and onion chutney

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Puffed rice dosa. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!